甘草查爾酮B

分析標(biāo)準(zhǔn)品,HPLC≥98%

Licochalcone B

CAS號：58749-23-8

分子式：C16H14O5

分子量：286.28

產(chǎn)品介紹

熔點：196-197℃

沸點：550.5℃at760mmHg

外觀：黃色結(jié)晶粉末

溶解性：溶于DMSO，甲醇

儲存條件：2-8℃

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參考文獻(11篇)

11. [IF=5.4] Hong Ren et al."Licochalcone B attenuates pulmonary fibrosis via inhibiting ZBP1-dependent PANoptosis."JOURNAL OF ETHNOPHARMACOLOGY.2025 May;:119940

10. [IF=6.7] Yushu Wang et al."Honey-fried licorice in the treatment of arrhythmia: structure elucidation and the mechanism of antiarrhythmic activity."PHYTOMEDICINE.2024 Nov;:156259

9. [IF=4.9] Yang Zhang et al."Characterization and identification of chemical components in Si-Ni-San based on UPLC-Q-Orbitrap-MS, HS-SPME-GC–MS, and HS-GC-IMS techniques."MICROCHEMICAL JOURNAL.2025 Feb;209:112718

8. [IF=4.8] Yali Wu et al."Exploring the anti-inflammatory and immunomodulatory potential of licochalcone B against psoralidin-induced liver injury."JOURNAL OF ETHNOPHARMACOLOGY.2024 Dec;335:118600

7. [IF=7] Minghui Dong et al."Protective Effects of Isoliquiritigenin and Licochalcone B on the Immunotoxicity of BDE-47: Antioxidant Effects Based on the Activation of the Nrf2 Pathway and Inhibition of the NF-κB Pathway."Antioxidants".2024 Apr;13(4):445

6. [IF=5.4] Xinxin Wu et al."The therapeutic efficacy and mechanism action of Si Cao formula in the treatment of psoriasis: A pilot clinical investigation and animal validation."JOURNAL OF ETHNOPHARMACOLOGY.2024 Apr;323:117662

5. [IF=4.9] Zhang Min et al."Discovery and evaluation of active compounds from Xuanfei Baidu formula against COVID-19 via SARS-CoV-2 Mpro."Chinese Medicine.2023 Dec;18(1):1-14

4. [IF=5.168] Pan Wang et al."Discovery and characterization of novel ATP citrate lyase inhibitors from natural products by a luminescence-based assay."CHEMICO-BIOLOGICAL INTERACTIONS.2022 Nov;367:110199

3. [IF=2.233] Zhihui Huang et al."Licochalcone B induced apoptosis and autophagy in osteosarcoma tumor cells via the inactivation of PI3K/AKT/mTOR pathway."BIOLOGICAL & PHARMACEUTICAL BULLETIN

2.  蔡淑慧,趙華聰,賈萌,趙曉莉,池玉梅,張雯,王洪蘭,狄留慶.基于HPLC指紋圖譜和多成分定量分析的炒甘草飲片質(zhì)量評價研究[J].中國中藥雜志,2021,46(01):118-124.

1.  周越美, 馮超, 史煜華,等. 甘草浸膏HPLC指紋圖譜及多指標(biāo)成分含量測定研究[J]. 中國現(xiàn)代應(yīng)用藥學(xué), 2020, v.37(09):26-31.